Posts tagged ‘hot cocoa k-cups’

Now There’s Great Cocoa In K-Cups

Hot Cocoa K-cupsGreen Mountain Coffee has just introduced two new K-Cups of hot cocoa. Great for indulging anytime, either of these two are bound to hit the spot. There’s Café Escapes Dark Chocolate Hot Cocoa and Café Escapes Milk Chocolate Hot Cocoa – both brimming with the smooth creamy flavor of chocolate.

Café Escapes Dark Chocolate Cocoa is rich and decadently full of dark European chocolately flavor.

Café Escapes Milk Chocolate is the newest cocoa from Green Mountain and it’s worth waiting for. This creamy, indulgent treat has a smooth flavor, luscious, and satisfying.

Green Mountain Cocoa was developed especially for use with the Keurig brewer and makes a great mocha coffee when mixed with a K-cup blend. In a review from http://www.singleservecoffee.com., the comment was “We liked the fact we can use our Keurig to whip up a cup of the cocoa from a K-Cup…”

Green Mountain’s Café Escapes will soon present Café Mocha, Chai Latte, and French Vanilla Café-au-Lait.

There are other brands of cocoa now packaged in K-Cups and you’re sure to find some new favorites. Take a look at these chocolate treats:

Timothy’s White Hot Chocolate has been a best-seller for years and http://www.schoffee.com says its “…a favorite of hot chocolate lovers everywhere. They make a rich, creamy steamy cup of white hot chocolate –not available anywhere else.” A coffee fan on www.qwowi.com/2008 tried Timothy’s and says “…it’s thick and creamy and full of white chocolate flavor when brewed at the 7.25 setting. I could not have been more pleasantly surprised by Timothy’s White Hot Chocolate…It’s one tasty cup of white chocolate – “deliciosity!”

Bellaccino Gourmet Hot Cocoa has a deep rich flavor with the intense lingering chocolate experience so cherished by true cocoa lovers.

Gloria Jean’s Hot Cocoa in a K-cup is a rich creamy blend, sure to satisfy.

For Best Results In Making Cocoa With A K-Cup:

  • Store the K-Cups at room temperature.
  • Shake the K-Cup before brewing.
  • Use the 7.25 or 8 ounce setting on your Keurig Brewer.
  • First, run a hot water brew cycle – without a K-cup.
  • Then, just pop a K-cup in your Keurig Brewer and, in less than a minute, you have a delicious cup of steaming, hot cocoa.

Top your cup or mug with a dollop of thick, sweet whipped cream and a dash of cinnamon or mound on the yummy marshmallows. What a luscious treat to enjoy any time of the day or night!

Try the new hot cocoa K-cups

March 3, 2009 at 12:45 pm 1 comment


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