Archive for March 26, 2010
Coffee Terroir: Travel with Keurig Brewers
Keurig brewers brew a delicious variety of great tasting coffee. But you already knew that, right? That’s why you’re here reading this blog in the first place! But maybe what you didn’t know is that Keurig K-Cups features a diverse selection of coffees from around the world, and that each coffee reveals a little about their origins.
In this varied planet, the weather, sun, and earth make each place absolutely unique. Scientists and coffee experts will tell you that this very unique quality of the land can often yeild very unique tastes. That special taste attributed to the land is called terroir.
For your tasting (and arm-chair travel) pleasure Keurig K-Cups brings you coffee from different regions around the world. In the following posts, we will be checking out Keurig K Cups coffee from different regions to discover what flavors we get from different parts of the globe and why. Read on to find out more about the taste and origins of National Wildlife Blend, Sumatran Reserve, Tully’s Kona Blend, Colombian Fair Trade Select and Kenyan Extra Bold.
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